Creamy Tomato Basil Parmesan Pasta

Creamy Tomato Basil Parmesan Pasta

Creamy Tomato Basil Parmesan Pasta

Creamy Tomato Basil Parmesan Pasta is the ultimate comfort food that never fails to satisfy your taste buds. This classic Italian-inspired dish combines the richness of creamy tomato sauce with the aromatic flavors of fresh basil and the savory goodness of Parmesan cheese. Whether you’re cooking for a special occasion or just craving a comforting meal, this recipe is sure to become a family favorite.


  • 8 ounces of fettuccine pasta
  • 2 tablespoons of olive oil
  • 1 small onion, finely chopped
  • 3 cloves of garlic, minced
  • 1 can (14 ounces) of crushed tomatoes
  • 1 teaspoon of sugar
  • 1/2 cup of heavy cream
  • 1/2 cup of grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh basil leaves for garnish


  1. Boil a large pot of salted water and cook the fettuccine pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 3 minutes.
  3. Add the minced garlic and sauté for another 30 seconds until fragrant.
  4. Stir in the crushed tomatoes and sugar. Simmer for 10 minutes, allowing the sauce to thicken.
  5. Reduce heat to low and add the heavy cream and grated Parmesan cheese. Stir until the cheese is melted and the sauce is creamy.
  6. Season the sauce with salt and pepper to taste. Add the cooked fettuccine pasta to the skillet and toss to coat the pasta evenly with the creamy tomato sauce.
  7. Serve hot, garnished with fresh basil leaves and extra Parmesan cheese if desired.

Prep Time: 10 minutes

Cook Time: 20 minutes

Yield: 4 servings

Creamy Tomato Basil Parmesan Pasta is a delightful combination of flavors that will leave you craving for more. It’s quick and easy to prepare, making it a perfect weeknight dinner option. The creamy sauce paired with the freshness of basil creates a harmonious blend that’s simply irresistible. Whether you’re a pasta lover or just looking for a comforting meal, this dish won’t disappoint.

Nutrition: Calories – 480 kcal, Fat – 25g, Carbohydrates – 47g, Protein – 15g

Creamy Tomato Basil Parmesan Pasta is not just a meal; it’s an experience. Every bite is a journey through the flavors of Italy, and it’s a dish that brings warmth and comfort to any occasion. So, gather your ingredients, follow these simple steps, and treat yourself to a homemade Italian masterpiece tonight.


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