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THE COLLECTION · 68 RECIPES

Dessert Recipes

From silky chocolate mousse to warm fruit bakes, a collection for the sweet finish. Start with Flourless Lemon Almond Cake, try Dark Chocolate Mousse, or explore every idea below. Each recipe links to the complete ingredients, cooking method, and kitchen notes.

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Dessert Recipes recipe collage68Dessert RecipesRECIPE COLLECTION

02 / DESSERTS · 30 MINUTES PREP & COOK

Dark Chocolate Mousse

This classic French dark chocolate mousse balances deep cocoa intensity with a billowy, melt-on-the-tongue texture using gently warmed egg yolks and stabilized whipped whites.

Plus 240 minutes cooling, chilling, or resting.

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03 / DESSERTS · 70 MINUTES PREP & COOK

Lemon Yogurt Loaf

Whole-milk plain yogurt and freshly grated lemon zest produce an exceptionally moist crumb finished with an assertive lemon syrup and crackly confectioner's glaze.

Plus 45 minutes cooling, chilling, or resting.

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04 / DESSERTS · 70 MINUTES PREP & COOK

Peach Cobbler

Sliced fresh or frozen peaches simmered with warm spices and baked beneath golden, buttermilk drop biscuits.

Plus 20 minutes cooling, chilling, or resting.

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05 / DESSERTS · 75 MINUTES PREP & COOK

Caramel Bread Pudding

Buttery brioche cubes baked in a rich brown sugar caramel custard, finished with a warm sea salt caramel drizzle.

Plus 30 minutes cooling, chilling, or resting.

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06 / DESSERTS · 65 MINUTES PREP & COOK

Strawberry Buttermilk Cake

A single-layer, tender buttermilk cake studded with fresh ripe strawberries and finished with a crunchy sugar crust.

Plus 30 minutes cooling, chilling, or resting.

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07 / DESSERTS · 65 MINUTES PREP & COOK

Flourless Chocolate Torte

A rich, naturally gluten-free dessert featuring melted bittersweet chocolate, emulsified egg yolks, and whipped egg whites for a velvety, truffle-like texture.

Plus 240 minutes cooling, chilling, or resting.

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08 / DESSERTS · 65 MINUTES PREP & COOK

Vanilla Crème Brûlée

A classic French baked custard infused with pure vanilla bean and enriched with egg yolks, baked in a gentle water bath and finished with a crunchy torched sugar crust.

Plus 240 minutes cooling, chilling, or resting.

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09 / DESSERTS · 40 MINUTES PREP & COOK

Chocolate Peanut Butter Pie

A crisp chocolate cookie crust filled with an airy, chilled peanut butter and cream cheese mousse, topped with dark chocolate ganache and roasted chopped peanuts.

Plus 300 minutes cooling, chilling, or resting.

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10 / DESSERTS · 70 MINUTES PREP & COOK

Cinnamon Apple Crumble

Tender spiced apples baked under a crisp, buttery topping made with rolled oats, brown sugar, cinnamon, and toasted pecans.

Plus 20 minutes cooling, chilling, or resting.

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11 / DESSERTS · 65 MINUTES PREP & COOK

Orange Olive Oil Cake

A tender, golden cake infused with freshly grated orange zest, aromatic extra-virgin olive oil, and fresh citrus juice baked in a standard springform pan.

Plus 60 minutes cooling, chilling, or resting.

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12 / DESSERTS · 28 MINUTES PREP & COOK

Raspberry Lemon Posset

An elegant, naturally set British cream dessert infused with fresh lemon juice and swirled with strained raspberry reduction.

Plus 272 minutes cooling, chilling, or resting.

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13 / DESSERTS · 77 MINUTES PREP & COOK

Brown Butter Pear Cake

A moist, fragrant snacking cake highlighting caramelized brown butter, warm ground cardamom, and tender sliced fresh pears.

Plus 45 minutes cooling, chilling, or resting.

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14 / DESSERTS · 83 MINUTES PREP & COOK

Chocolate Orange Bundt Cake

A dense, tender cocoa cake infused with fresh orange zest and juice, finished with a glossy bittersweet chocolate and orange glaze.

Plus 77 minutes cooling, chilling, or resting.

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15 / DESSERTS · 65 MINUTES PREP & COOK

Blueberry Peach Crisp

Tender sliced peaches and ripe blueberries bake beneath a buttery brown sugar oat streusel until bubbly and golden.

Plus 30 minutes cooling, chilling, or resting.

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16 / DESSERTS · 55 MINUTES PREP & COOK

Coconut Rice Pudding

A slow-simmered dessert of jasmine rice cooked in creamy coconut milk and dairy milk, scented with vanilla bean and lime zest.

Plus 60 minutes cooling, chilling, or resting.

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17 / DESSERTS · 90 MINUTES PREP & COOK

Honey Almond Pear Tart

A crisp sweet pastry shell holds rich honey-sweetened almond frangipane topped with fanned Bosc pear slices and baked until deeply golden.

Plus 90 minutes cooling, chilling, or resting.

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18 / DESSERTS · 65 MINUTES PREP & COOK

Strawberry Rhubarb Crumble

Tangy rhubarb stalks and juicy ripe strawberries bake beneath a crunchy brown sugar, cinnamon, and rolled oat topping until thick and bubbling.

Plus 25 minutes cooling, chilling, or resting.

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19 / DESSERTS · 55 MINUTES PREP & COOK

Pistachio Rose Water Milk Cake

A light, airy sponge cake soaked in a rich blend of three milks infused with rose water and finely ground pistachios, topped with chantilly cream.

Plus 240 minutes cooling, chilling, or resting.

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21 / DESSERTS · 60 MINUTES PREP & COOK

Cardamom Saffron Rice Pudding

Basmati rice is gently simmered in whole milk infused with freshly crushed cardamom pods, steeped saffron threads, and sweetened with granulated sugar for a rich dessert.

Plus 60 minutes cooling, chilling, or resting.

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22 / DESSERTS · 75 MINUTES PREP & COOK

Roasted Strawberry Labneh Tart

A crisp, blind-baked butter crust holds a luscious honey-infused labneh filling topped with glossy oven-roasted balsamic strawberries.

Plus 120 minutes cooling, chilling, or resting.

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23 / DESSERTS · 34 MINUTES PREP & COOK

Matcha Green Tea Lava Cakes

Delicate individual cakes prepared with ceremonial-grade matcha powder and melted white chocolate bake quickly to create a flowing, vibrant green molten center.

Plus 5 minutes cooling, chilling, or resting.

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24 / DESSERTS · 50 MINUTES PREP & COOK

Double Chocolate Tahini Brownies

Dense, fudgy cocoa brownies are swirled with pure sesame tahini and studded with semisweet chocolate chips before finishing with flaky sea salt.

Plus 60 minutes cooling, chilling, or resting.

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26 / DESSERTS · 50 MINUTES PREP & COOK

Mango Passion Fruit Mochi

Soft glutinous rice wrappers encase sweet fresh mango chunks and a velvety filling of passion fruit whipped dairy cream.

Plus 90 minutes cooling, chilling, or resting.

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30 / DESSERTS · 50 MINUTES PREP & COOK

Kunafa Ice Cream Sandwiches

Crisp golden rounds of buttered kataifi pastry drizzled with aromatic orange blossom syrup and sandwiched around vanilla bean gelato.

Plus 120 minutes cooling, chilling, or resting.

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37 / DESSERTS · 70 MINUTES PREP & COOK

Blackberry Basil Galette

A crisp, butter-rich pastry encases tender blackberries infused with fresh ribboned basil and turbinado sugar.

Plus 75 minutes cooling, chilling, or resting.

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40 / DESSERTS · 42 MINUTES PREP & COOK

Strawberry Matcha Swiss Roll

Delicate ceremonial green tea sponge cake is rolled with sweetened vanilla whipped cream and fresh diced strawberries.

Plus 150 minutes cooling, chilling, or resting.

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49 / DESSERTS · 25 MINUTES PREP & COOK

Chocolate Avocado Mousse Tart

A dense raw walnut and Medjool date crust supports an intensely rich, velvety dark cocoa mousse naturally sweetened with pure maple syrup.

Plus 180 minutes cooling, chilling, or resting.

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50 / DESSERTS · 54 MINUTES PREP & COOK

Air Fryer Berry Hand Pies

Buttery, flaky pastry pockets packed with a luscious stovetop-thickened mixed berry compote, crisped in the air fryer and finished with a sweet vanilla glaze.

Plus 30 minutes cooling, chilling, or resting.

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51 / DESSERTS · 60 MINUTES PREP & COOK

Moroccan Almond Briouat

Crispy golden fried pastry triangles filled with cinnamon and orange blossom scented almond paste, drenched in warm honey and scattered with toasted sesame seeds.

Plus 60 minutes cooling, chilling, or resting.

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54 / DESSERTS · 65 MINUTES PREP & COOK

Ginger Spiced Plum Cobbler

Tender sweet-tart plums tossed with fresh minced ginger and warm spices, baked under golden, fluffy drop-biscuit pillows.

Plus 20 minutes cooling, chilling, or resting.

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56 / DESSERTS · 70 MINUTES PREP & COOK

Hazelnut Espresso Praline Tart

A crisp cocoa shortcrust tart filled with silky stovetop espresso pastry cream and crowned with crunchy hazelnut praline shards.

Plus 270 minutes cooling, chilling, or resting.

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62 / DESSERTS · 75 MINUTES PREP & COOK

Pistachio Cream Puffs

Golden choux pastry buns are filled with rich homemade roasted pistachio pastry cream and dusted with powdered sugar.

Plus 120 minutes cooling, chilling, or resting.

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63 / DESSERTS · 60 MINUTES PREP & COOK

Cherry Almond Clafoutis

Rustic French-style pancake batter is poured over fresh sweet pitted cherries and baked with sliced toasted almonds.

Plus 15 minutes cooling, chilling, or resting.

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64 / DESSERTS · 15 MINUTES PREP & COOK

Rosewater Watermelon Granita

Refreshing crushed ice dessert made by scraping frozen pureed watermelon flavored with fresh lime juice and rosewater.

Plus 240 minutes cooling, chilling, or resting.

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67 / DESSERTS · 80 MINUTES PREP & COOK

Spiced Apple Kugelhopf

Yeasted Bundt cake studded with cinnamon-coated apple chunks and golden raisins, baked in a fluted tube pan.

Plus 120 minutes cooling, chilling, or resting.

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